A Closer Look at Le Grill on MSC Euribia

A closer look at Le Grill, MSC's premier French Brasserie restaurant onboard MSC Euribia, offering French fare from appetizers to dessert!

One of the most important aspects of cruising for many cruise lovers is the onboard dining. MSC has delivered time and time again with their delicious restaurants across their fleet, from steakhouse fare, to Italian cuisine, sushi, seafood, and more! One of the most popular restaurants on the beautiful MSC Euribia is Le Grill. Reminiscent of a French Brasserie, Le Grill offers up delectable French dishes made from quality and flavorful ingredients. Offerings include a Seafood Platter, Dover Sole Meunière, French Onion Soup, Moules Frites, and a selection of mouth-watering desserts.

LE GRILL MENU

APPETIZERS

BURRATA & BEET
aged balsamic, salsa verde

CAESAR SALAD, THE ORIGINAL!
romaine lettuce, croutons, parmigiano reggiano, anchovies, garlic dressing

HOUSE CHOPPED SALAD
bacon, eggs, spiced walnuts, aged cheddar

NIÇOISE SALAD
green beans, tomato, boiled baby potatoes, homemade confit tuna, anchovies, boiled egg,
taggiasca olives

SHRIMPS & AVOCADO
shredded lettuce, cognac cocktail sauce

BAKED GOAT CHEESE TART
blueberry compote, lemon zest

CRAB CAKES
jumbo lump crab, cajun remoulade, greens, lemon

OYSTERS ROCKEFELLER
1/2 dozen oysters, sautéed spinach, bacon

BONE MARROW
caramelized onions, parsley sauce

FEATURED STARTERS

CAVIAR 30G
oscietra, garnishes

SHELLFISH PLATTER (FOR TWO)
shrimps, king crab legs, whole maine lobster, bay scallops, live oysters, venetian clams, langoustine

DEVILED EGGS
crispy chicken skin, herb aioli

TERRINE DE FOIE GRAS
homemade balsamic fig chutney, toasted brioche bread

SOUPS

FRENCH ONION SOUP
traditionally oven-baked, bread and gruyère cheese

LOBSTER CHOWDER
maine lobster, bacon, golden potatoes

SEAFOOD

WHOLE LOBSTER & HOMEMADE FRESH TAGLIATELLE
nantua sauce, cherry tomatoes, basil

MOULES FRITES
steamed black mussels in a shallot cream sauce, homemade fries

DOVER SOLE MEUNIÈRE 500G
lemon butter, parsley, served with steamed potatoes

SOCKEYE SALMON
corn barley risotto, salsa verde, lemon

STEAKS

AGED TOMAHAWK
1kg

TENDER STEAK
340g

FILET MIGNON
230g

AGED T-BONE
680g

RIB-EYE
570g

NEW YORK SIRLOIN
400g

LAMB RACK
450g

VEAL CHOP
340g

GOURMET BURGER
100% angus beef patty, cured iberian ham, truffle mayonnaise, brie cheese, caramelized onion, homemade brioche bun, served with homemade fries

ALL STEAKS CAN SURF
jumbo lump crab oscar or lobster tail or jumbo shrimp

SAUCES

BORDELAISE

PEPPERCORN

BÉARNAISE

SALSA VERDE

SIDES

TRUFFLE MASHED POTATOES

CREAMED SPINACH

CREAMED CORN

HOMEMADE CRISPY FRIES

GRATINATED CAULIFLOWER

GRILLED ASPARAGUS

PAN-ROASTED BRUSSEL SPROUTS

BAKED POTATO

DESSERTS

LAVA CAKE
molten bittersweet chocolate, vanilla ice cream

MILLEFEUILLES
crispy pastry dough, créme pâtissière

NEW YORK CHEESECAKE
fresh strawberries, toasted graham crust, mint

WARM PEANUT BUTTER & MILK CHOCOLATE COOKIE
vanilla ice cream

ICE CREAM & SORBET
please ask your waiter for the daily selection

Le Grill is found on: MSC Euribia

Booking Your Cruise

Now that you are ready to book your cruise and try Le Grill for yourself, reach out to the experts at Harr Travel. We know the ships inside and out, and have an amazing relationship with MSC Cruises. Our advisors will craft the cruise vacation of a lifetime for you, your friends, family, or group at an exceptional rate, and give you the Harr Travel signature service every step of the way.

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